These spicy shrimp tacos are super easy to throw together and are full of flavor. Deliciously spiced shrimp combined with a yummy avocado cream sauce will have your taste buds signing.
Rinse shrimp and pat dry.
Mix all spices together in a small bowl until well combined.
Season shrimp generously with seasoning for spicy shrimp and set aside.
Mix all ingredients for avocado sauce in a food processor and process until smooth. If you would like to thin out the sauce add a bit more lime or a splash of water.
Add 1 tbsp of oil to a skillet and set to medium heat.
Once skillet is hot, add shrimp and cook each side for about 2 minutes or until they are cooked through and set aside.
Warm tortillas on skillet and assemble shrimp and your favorite taco toppings. Add avocado cream sauce on top and enjoy.